Ergonomic 10-inch Japanese Steel Chef Knife (Green)

PROFESSIONAL ALL-ROUND CHEF'S KNIFE: The Bolexino 10" chef's knife is available for commercial use and home cooking, featuring a sharp blade that allows you to chop, slice, and dice with ease, handling a variety of kitchen tasks. This well-balanced and visually appealing knife is the perfect choice for your kitchen.

SHARP IS SAFE: The Bolexino blade, made of Japanese high carbon stainless steel SUS420J2, measures 2.1mm in thickness and is durable, wear-resistant, and anti-rust. The blade's stability and sharpness are enhanced through a good quenching and polishing process, providing you with a faster and easier cooking experience. Contrary to common belief, a sharp knife is actually safer than a dull one.

COMFORTABLE HANDLE: The ergonomic, non-slip handle with a finger guard offers added comfort and safety, creating the perfect balance and ensuring easy movement while protecting your fingers. This design makes the knife suitable for longer sessions of use.

BOLEXINO COLORED CHEF'S KNIFE: Bolexino offers a variety of colored handles for their chef's knives, allowing for quick identification. The color of the kitchen knives is differentiated according to the food groups, making each Bolexino chef's knife unique and providing you with more choices.

BOLEXINO TIPS: The Bolexino chef's knife is dishwasher-safe, but it is recommended to wash it by hand. To maximize the knife's performance and service life, it's important to wash it with warm water and dry it completely after each use. Avoid placing the knife in the dishwasher or immersing it in water for an extended period.

In summary, the Bolexino 10" chef's knife is a professional, all-round culinary tool that combines sharpness, comfort, and versatility. Its unique design and color options make it a standout choice for both commercial and home kitchens, ensuring a safer and more efficient cooking experience.

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